In Gujarat, all it takes is a rain shower for people to line up outside dalwada shops. But the crisp fried snack, with a spicy chutney, is loved by people across India who add their own twists.
...Full StoryAunty Lobo’s passing signifies the end of a special epicurean era where you got a delicious Goan meal under Rs 100, and where the owner would sit down and hear your personal tales.
...Full StoryThe historic Vadodara mansion showcases both the luxuries of royal life, as well as the richness of its taste reflected in some extraordinary cooking.
...Full StoryTrust a Gujarati to find innovative ways to accommodate mangoes in every meal twice a day.
...Full StoryMothers can secure a safe future for many others by raising their own sons right.
...Full StoryThese two women pioneered the catering business in the early '80s when the professional kitchen was a male-dominated area. Over 30 years and running, they are still an inspiration.
...Full StoryIndia has very high rates of children being sexually abused. Punishments have increased but rates of conviction are abysmally low. Why don't political parties make personal safety education a promise in their poll manifestos?
...Full StoryGeeyar, Pragiri, Tahiri or Koki are all tasty Sindhi sweets prepared on Holi. It's time to revisit their glories!
...Full StoryTreat her as a person first — not property, your family’s honour, or the keeper of your family’s sanskaars.
...Full StoryWhat kind of example is PM Modi setting? That it is okay to crack a joke at the expense of a person with disabilities?
...Full Story