17 JULY, 2023
Tanushree Debbarma
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Indian street food is well-known for its delicious flavours, diverse range of options, and enticing smells. The streets of India offer a wide variety of tasty snacks and dishes.
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Golgappa, phuchka, pani puri or gupchup; this mouthwatering delicacy goes by many names. The little crispy balls are a burst of flavour.
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The fried balls of moong dal came to be known as Ram Laddoo, but no one quite knows why. The streets of Delhi are famous for Ram Ladoos served with tamarind chutney and chaat masala.
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A Bihari delicacy, Litti Chokha is a roasted wheat flour dish filled with a flavourful mixture of gram flour, spices, and herbs; served with a spicy chokha of mashed potatoes, roasted eggplant, and tomatoes.
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Marinated and grilled meats (such as chicken, lamb) or paneer are typically cooked on a skewer or 'kathi' before being rolled into a roti. One of the most popular Indian street foods.
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Nagori Halwa is a semolina-based sweet dish and Bedmi Puri, on the other hand, is a deep-fried bread. It is a popular breakfast or brunch option commonly found in North India, like Rajasthan and Uttar Pradesh.
Bikaneri Kachori is a famous and savoury snack hailing from the city of Bikaner in Rajasthan. It is a deep-fried pastry filled with a spiced mixture of lentils, onions, and aromatic spices.
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Poha and Jalebi offer a delightful contrast of flavours. The savory and slightly tangy Poha complements the sweet and indulgent Jalebi. Particularly found in Madhya Pradesh and Gujarat.
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It is a refreshing and tangy fermented drink served with deep-fried lentil fritters known as "vadas". It is a popular choice during festive occasions in Rajasthan and beyond.
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Bhutta, or roasted corn on the cob, is a popular street food in India, typically seasoned with a squeeze of lemon juice, a sprinkle of salt, and sometimes a dash of chili powder or chaat masala.
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Misal Pav is a spicy Maharashtrian street dish. It is made with bean curry (misal) topped with farsan, onions, and cilantro. Served with soft bread rolls (pao).
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It is a delightful and refreshing combination of puffed rice, sev, chopped vegetables such as onions and tomatoes, and a variety of tangy and spicy chutneys.
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Aloo Tikki is a favourite among street food enthusiasts and is commonly found in street stalls, food markets, and fairs across India.
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Daulat ki Chaat, or Malai Makkhan, is a light and airy dessert popular in northern India, especially Delhi and Uttar Pradesh. It is a delicate sweet dish known as "the wealth of the city".